a low horizon view of all that enters my mind.
Saturday, June 23, 2012
Deer & sausages
Tonight's grill was deer butterfly steaks and sausages.
12 hours in sweet chili sauce, soy sauce, malt vinegar and seasonings.
onto the grill
first flip then add more of the soaking juice.
last flip then more of the soaking juice.
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cooking and the kitchen
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